Konoba More

The grill at Konoba More cooks both meat and fish, and the menu adds pasta, risotto, salads and a daily choice of cooked dishes. Among them are black or veal ri…The grill at Konoba More cooks both meat and fish, and the menu adds pasta, risotto, salads and a daily choice of cooked dishes. Among them are black or veal risotto, pasticada with homemade gnocchi, beans with sausages, bakalar, sarma, tripe and goulash, alongside mussels buzara, green tagliatelle with seafood and a ribeye steak.

The konoba also has a pizzeria, caters for groups and lets rooms under the Palma name. It stands a 10-minute walk from the Riva, the ferry port and the bus station.